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TBS COOLING TUNNELS
BUILT TO FIT YOUR PRODUCTS NEEDS
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Nose bar is adjustable on infeed and discharge
of cooling tunnel
- Each cooling tunnel chamber lifts to
provide easy access for sanitation, covers built of light weight
aluminum
- Refrigerated or glycol cooled designed
cooling tunnels, specific to customer's needs
- Phenolic coated coils, Heatcraft coils,
and Bohn condensing units provide cooling capabilities, specific for
each customer's products, including chocolate or enrobed
applications
- Each evaporation chamber contains a dual
fan assembly designed for specific CFMs of air movement throughout
the cooling tunnel as well as defrosting and condensation removal
- Zone controls
- Stainless steel infeed and discharge and
belt pans over live roll nose bars with pneumatic belt tracking and
tensioning
- 2 roll drive system
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Main frame of cooling tunnel
powder coated for durability
Total Baking Solutions Cooling Tunnels
Our cooling tunnels are manufactured with pride in Montana. With our
highly capable engineers and staff, we are able to design our
cooling tunnels according to our customer's specific product and
needs. Our cooling tunnels are ideal for cooling chocolates, cookies
(including enrobed cookies and sandwich cookies), and crackers. Our
cooling tunnels are the answer for customers who have cooling needs
and/or a challenge with limited space to be used for cooling.
Let TBS provide a quote on
the right cooling tunnel for your cooling and space needs!
Our cooling tunnels are
guaranteed to satisfy!
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